By Chris Gosden,Jon G. Hather
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The Prehistory of foodstuff units subsistence in its social context by means of targeting foodstuff as a cultural artefact. It brings jointly individuals with a systematic and organic services in addition to these attracted to the styles of intake and social switch, and encompasses a wide variety of case reviews.
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Extra resources for The Prehistory of Food: Appetites for Change (One World Archaeology)
The Prehistory of Food: Appetites for Change (One World Archaeology) by Chris Gosden,Jon G. Hather